BRCGS Global Standard Food Safety Issue 9: Auditor Training
This 3 day course enables participants to develop a full understanding of the general principles of the requirements of the Standard and gain competency to assess compliance to the requirements of the Standard, including fundamental clauses, statements of intent, how to undertake a BRCGS audit, planning of the audit and reporting of the audit.
Register for training 6-8 March 2024During this course
Key learning objectives
Active learning will be used throughout the course utilising case study-based activities to encourage critical thinking and help explain how auditors with audit against the Standard. Participants must have a working knowledge of quality management systems and auditing within the relevant manufacturing sector and have completed a hazard analysis and critical control points (HACCP) course of at least two days’ duration.
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Explain the requirements of the Standard
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Utilise and explain resource tools available for compliance and beneficial support from BRCGS.
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Assess compliance to the requirements of the Standard and explain how compliance can be demonstrated to maintain food safety, quality, legality, and authenticity
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Describe the scope of companies and products covered by the Standard
The prices listed above are subject to change based on course dates and potential group discounts.
Group discounts:
5% discount for 2-4 People
10% discount for 5-7 People
15% discount for 8-10 People
Meet our Learner Facilitator
Hildegard Niehaus is a graduate of Food Science and Biochemistry with a Master’s degree in Environmental Management. As an experienced and multi-skilled BRCGS Approved trainer, Lead Auditor and Food Safety Certifications expert, she receives constant feedback on her dynamic and positive teaching and coaching style.
Check my BRCGS LinkHow can I help you?
If you are looking for a course or webinar, I am here to help you in finding the right one and provide you with all the information. For an overview please contact me via e-mail or call me at: +27720109805