BRCGS Validation and Verification Training Course
Our comprehensive training course is specifically designed by the BRCGS to equip participants with a thorough understanding of validation and verification processes, enabling them to grasp the level of detail required for each process and apply these techniques effectively in real-world scenarios. This knowledge is particularly valuable when implementing the specific requirements outlined in the BRCGS Standards that pertain to Validation and/or Verification. Throughout this training program, participants will delve into the intricacies of validation and verification, exploring their fundamental principles, methodologies, and practical applications.
Register for training 10 April. 2024During this course
Knowledge you will gain from this
By mastering validation and verification, participants will gain the skills necessary to assess, validate, and verify critical processes within their organizations. This knowledge not only facilitates compliance with the BRCGS Standards but also enhances the overall efficiency and safety of operations.
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Define and Comprehend Validation and Verification
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Determine the Level of Detail Required for Each Process
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Apply Validation and Verification in Practical Scenarios
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Recognize the Relationship Between Validation, Verification, and Standard Conformance
The prices listed above are subject to change based on course dates and potential group discounts.
Group discounts:
5% discount for 2-4 People
10% discount for 5-7 People
15% discount for 8-10 People
Meet our Learner Facilitator
Hildegard Niehaus is a graduate of Food Science and Biochemistry with a Master’s degree in Environmental Management. As an experienced and multi-skilled BRCGS Approved trainer, Lead Auditor and Food Safety Certifications expert, she receives constant feedback on her dynamic and positive teaching and coaching style.
Check my BRCGS LinkHow can I help you?
If you are looking for a course or webinar, I am here to help you in finding the right one and provide you with all the information. For an overview please contact me via e-mail or call me at: +27720109805